Sharing Innovation Fund courses, programs, and efforts as we conclude 22-23…

Sharing Innovation Fund courses, programs, and efforts as we conclude 22-23…

Dear BHS Parents, Guardians, and Caregivers,

I have pledged further communication as we end the year and am trying my darndest to follow through and share more information as we end the 2022-23 school year. One point of pride for me as I end another year at Brookline High School is how we create, refine, and institutionalize excellent courses, programs, and thinking. We certainly innovate within our high school and district budgets. At BHS, we are fortunate to have powerful, generous partners like the BEF, PTO, Brookline Community Foundation, and many more.

I write this afternoon to share about the impact of Brookline High School Innovation Fund programing on our students, staff, and school community. Below is an attempt at capturing which programs and courses the Brookline High School Innovation Fund helped bring us in 2022-23, including what we integrated into the PSB budget and what we have planned for 2023-24. These are exciting times, and I am glad to have the Innovation Fund as a key partner in creating the school culture and program our young people need and deserve.

Please note some of the course and program descriptions are pulled from the Innovation Fund website; while I sign this communication, my hand is one of many within the fund and across our school district who help our educators chase their best ideas for helping young people feel as though they belong and will be engaged, challenged, and supported to learn and grow as students, citizens, and human beings.

New Program for 2023-24: Queer Student Program

I am excited to announce the creation of The Queer Student Program (QSP), a new addition to BHS designed to support LGBTQ students throughout their experience at the high school. For decades, the student-run club known as the Gender Sexuality Alliance (GSA) attempted to fill this role, but as the LGBTQ student body at BHS has grown, it has become increasingly necessary to also expand our support system for this community. The new Queer Student Program includes two course offerings: a new Wellness course and a 12th grade elective called “The History & Science of Sex and Gender.” The QSP also offers critical affinity programming.

Starting next year, there will be a 9th grade Hub/Advisory class specifically for LGBTQ students. We will also launch the “OUTstanding Speaker Series” in collaboration with other school affinity groups, such as African American and Latino Scholars Program (AALSP) and the AAPI Leadership and Affinity Program (LEAP).

The Queer Student Program is the brainchild of teachers Stephen Eesley (Social Studies), Kate Leslie (Social Studies), and Julia Mangan (Science). Stephen, Kate, and Julia worked closely together and with members of the Wellness Department to create programming and course offerings for our LGBTQ students. The QSP provides very concrete ways for our LGBTQ youth to be seen and heard, engaged and supported.

Using Innovation Fellow work to Re-develop Social Justice

During the 2022-23 school year, School Within a School English teacher Keira Flynn-Carson served as our Innovation Fellow. Keira has been at BHS since 2004 – as an English teacher, Special Educator, SWS leader, and force for goodness. As part of Keira’s Innovation Fellowship this year, she explored ethics as a critical force in driving change – primarily in the area of sex and consent education but also in a wide array of human relationship contexts.

This interesting and important work will now find a home in a reimagined Social Justice course at BHS. The program will involve academic study (Psychology, Ethics, History, Sociology) as it relates to social justice topics and movements and prepares students to take action through internships and school/community improvement projects – all guided by the ethics of care.

The Social Justice Leadership Program was conceived in 2007 with support from the Brookline High School Innovation Fund. Roger Grande and Kate Leslie have taught and led the program since then. With Roger now focused on Global Leadership (another Innovation Fund program) and Kate helping lead the newest Fund venture (QSP) Social Justice needed new leadership. Keira’s work on ethics within her Innovation Fellowship seems like an ideal lens through which to re-think Social Justice post-pandemic and impact Brookline High School students for years to come.

Continuing in 2023-24: SEL-T, Data Science, and Climate Science

Social Emotional Learning Tutorial (SEL-T)

In 2002, the Innovation Fund seeded BHS Tutorial to support students needing individual, content-based tutoring in academic subjects. With student social-emotional needs rising dramatically in recent years, particularly in the wake of the pandemic, BHS faculty will continue to pilot a social-emotional learning section in the existing Tutorial structure. SEL-T helps students with social-emotional challenges learn to identify stressors, and develop coping and self-regulation strategies to support academic and social success at school. From this pilot, BHS faculty plans to train more faculty in SEL pedagogy with the hopes of integrating SEL into courses across the curriculum.

Data Science and Social Justice

This data science course, proposed by the Math Department in collaboration with Special Education, uses problems related to a variety of social justice topics to learn the skills necessary to analyze data, understand sampling, distinguish correlation from causation, recognize bias, and use probability and modeling to create and support data-based arguments. Topics may include social justice issues related to racism, healthcare inequities, political underrepresentation, and gun violence. Students learn how to use spreadsheets, coding (python or R) and data analysis technology to aid them in their research.

Climate Science and Social Solutions

​​Climate Science and Social Solutions is an interdisciplinary, team-taught senior-year elective with instruction from both the scientific and historical perspectives. The course enables students to engage in project-based learning by analyzing real world policy options related to climate change, and then research and posit definable and effective solutions. The goal is to have seniors engage in advocacy campaigns designed to shape perceptions on climate change and encourage personal mitigation strategies.

Integrated into the BHS/PSB Budget

Creating new courses, programs, and curricula is part of the Fund’s core mission. As a school and school system, we need to figure out how to institutionalize what the Innovation Fund helps our educators create and refine. This way, Brookline students can continue to enjoy and benefit from Fund-born programming for years to come.

Hub Advisory

Hub/Advisory, supported by an Innovation Fund grant in Fall 2019, has as its principal goal community building among students and a faculty advisor in a non-evaluative setting. During the pandemic, it became an important source of support for isolated students and an opportunity for teachers to reach out to build connections with students in a different environment. As pandemic disruptions and construction delays limited the original vision of Hub’s implementation, this grant extension will allow faculty to train new faculty to be advisors and expand the program into a four-year experience for BHS students.

Rethinking the Restaurant (Tappan Green)

Rethinking the BHS Restaurant integrates a long-time high school program more cohesively into curricular and co-curricular experiences for the entire BHS community, with students taking the lead in running its business operations in meaningful and creative ways. Faculty are excited by the multifaceted opportunities for innovation where the restaurant has potential as a lab for interdisciplinary learning with a social impact lens. For example, the restaurant could be a place where English Language Learners could introduce dishes from their home cultures as a special menu item; World Language teachers and students could work with the culinary program to design “take-over” menus for cultural observations or holidays; and students in Social/Food Justice or Environmental Action clubs could team with our culinary program to understand and improve how to sustainably run our business. Rethinking Restaurant opens up outstanding experiential learning opportunities for students not only in the restaurant itself, but also for a diverse range of students in clubs, courses, and throughout the campus.

This summer, Britt Stevens, our Curriculum Coordinator for Career and Technology Education (CTE) is pulling together an Innovation Summit for high school faculty and staff that focuses on Beginnings and Endings. The summit, funded by the BHS Innovation Fund, will help us move forward with ongoing work to re-think ninth grade at BHS as well as how we might continue to re-consider senior year. Ninth grade and senior year are critical priority areas for Brookline High School in the next three years, and I am excited and grateful that the Innovation Fund will help us brainstorm ideas and eventually turn them into concrete, engaging learning experiences for our students, current and future.

Thanks much and take care,

Anthony Meyer, Head of School

Global Leadership fundraises for Turkey after earthquake

Global Leadership fundraises for Turkey after earthquake

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Sophia Su, Staff Writer https://thecypressonline.com/

For members of the Turkish and Syrian diaspora, Feb. 6 will mark a day of mass destruction and devastation. The 7.8 magnitude earthquake along the Turkey-Syria border left millions displaced, thousands dead and put reconstruction costs in the billions.

Within a week of the disaster, students in Global Leadership, an elective course designed to educate students about modern-day challenges across the world, shifted their efforts to aiding the crisis. The class organized fundraisers, set up donation centers and spread awareness around the community.

Sophomore Sasha Harwin, a student in Global Leadership, said that despite the project being teacher facilitated, students took initiative and led the fundraising process.

“When we learned about the earthquake, we dropped everything else and immediately started to brainstorm ways we could help Turkey and Syria. Going in, we already knew there were going to be donation aspects, but we also wanted to put a big emphasis on spreading awareness around the school,” Harwin said.

Due to the urgency of the issue, the class had minimal time to prepare and organize logistics. They ultimately broke up into four separate groups to cover all bases: awareness, publicity, in-kind donations and monetary donations. Harwin said that each student was able to choose their own group, and everybody remained passionate about their work.

“The whole thing came together so fast and everybody stayed accountable,” Harwin said. “It’s a real and dire issue, so everyone was willing to help out in their free time.”

Harwin was a member of the awareness team, and gave presentations to World Language classes to generate more attention on the issue. Harwin and her team also reached out to all Brookline Public Schools to set up more donation centers. Despite only successfully connecting with Baker and Florida Ruffin Ridley school, she said that the team still managed to amass nearly twenty large bags of clothes, tents and blankets.

The class initially planned to send the in-kind donations to the Turkish embassy; however, their recently updated donation requirements forced the group to look elsewhere to donate. Harwin said that although she is disappointed with the unexpected change, she is still happy to know that they are able to donate everything to Cradles-to-Crayons and On-the-Rise, two local and dedicated organizations.

“It still feels so empowering because for most projects we do, we just talk and learn about big disasters in the world, but this felt so real because we’re actually going to make a difference for the first time,” Harwin said.

For junior Yoni Tsapira, a member of the monetary donations team, fundraising was also a new experience that he said will stick with him. His group managed to raise over $9,000 dollars through a GoFundMe page in two weeks and was only a few hundred dollars short of their ten-thousand dollar goal. He said that the GoFundMe is still active, but the class is planning to deposit their donations to UNICEF soon, a United Nations agency dedicated to providing humanitarian and developmental aid to children.

“It’s really cool to know that we as high school students can have a real impact,” Tsapira said. “If you think that you’re just a teenager and can’t do much, well, you can—because we just did something.”

Global Leadership teacher Roger Grande said that overall, he considers the fundraising efforts to be a major success for reasons beyond just the money raised.

“It was great that we achieved our goal, but it was so powerful because the students saw what they could do; it was both a real life effort and a classroom effort,” Grande said. “What I wanted them to take away from this project is what I want them to take away from this class in general: that they are insightful, their thoughts are real, and that they are powerful; that they are changemakers.”

Coding Update – An Interview with Math Chair Josh Paris

Coding Update – An Interview with Math Chair Josh Paris

 

Last summer, the BHS Innovation Fund provided a grant to enable coding to become integrated into the 9th grade math and science curriculum. Josh Paris (JP) is the Math Department Chair who, along with Ed Wiser, Chair of the Science Department, and Britt Stevens, Chair of Career and Technology, supervised the initiative. Mr. Paris discusses what excites him about the Coding initiative and its impact on students:

Q: How did the Innovation Fund enable you to integrate Coding into the 9th grade curriculum?

JP: We have had two coding elective courses called Python and SNAP at BHS for several years but this is the first time it is being integrated into the 9th grade curriculum. The grant began last summer (2020) and it was a collaboration between the math, science, career and tech education departments. Teachers usually teach four courses but the grant gave course releases to Adam Fried and Christine Shen (both from the math department) and Tyler Brown (from the science department) to instead teach three classes. This – and the hiring of another teacher – enabled them to spend time collaborating and modifying the curriculum so that they could implement coding into the 9th grade math and science curriculum.

Q: Are you intending to integrate coding into the curriculum of the upper grades at some point?

JP: Yes, we started with 9th grade and then will move to the older grades in the following years, one year at a time.

Q: Why is it important to have coding as part of the curriculum?

JP: It is very important to have coding be accessible to everyone for so many reasons; not only is it the way of the future and opens a lot of career doors but it also helps enhance math deduction and reasoning skills. For instance, the same logic is applied in both coding and formal proof in geometry. Furthermore, giving all students access to coding is important for equity reasons since it has historically been a profession dominated by white males. By having equal access to coding beginning in 9th grade we are hoping that will change.

Q: Since coding is integrated into the math and science curriculum does it mean you need to be strong in those subjects to be good at coding?

JP: Motivation and hard work – like many things in life – are the keys to success with coding. Coding is something that draws upon and enhances many life skills and cuts through many disciplines, for that reason, students often find something about coding that “speaks” and appeals to them!

 

Read a full description of the grant here

$300,000 Invested in Programs for 2021-22

$300,000 Invested in Programs for 2021-22

We are excited to announce upcoming investments in teaching and learning at BHS: two brand new courses will launch, four courses will continue through their final year of funding, and faculty will have the opportunity to reflect on pedagogy in the pandemic year at an upcoming summer summit. We are grateful to our generous donors whose support enables us to work with BHS leadership and faculty to fund these important programs.

 

Rethinking the Restaurant: Creating Community through Social Impact (NEW COURSE)
$66,000 Year One Investment
Rethinking the BHS restaurant will integrate the program more cohesively into curricular and co-curricular experiences for the entire BHS community, with students taking the lead in running its business operations in meaningful and creative ways. Faculty are excited by the multifaceted opportunities for innovation where the restaurant has potential as a lab for interdisciplinary learning with a social impact lens. For example, the restaurant could be a place where English Language Learners could introduce dishes from their home cultures as a special menu item; World Language teachers and students could work with the culinary program to design “take-over” menus for cultural observations or holidays; and students in Social/Food Justice or Environmental Action clubs could team with our culinary program to understand and improve how to sustainably run our business. Rethinking the Restaurant opens up outstanding experiential learning opportunities for students not only in the restaurant itself, but also for a diverse range of students in clubs, courses, and throughout the campus.
Faculty lead: Britt Stevens, Chair, Department of Career and Technical Education

 

Climate Science and Social Solutions (NEW COURSE)
$43,000 Year One Investment
Climate Science and Social Solutions is an interdisciplinary team-taught elective with instruction from both the scientific and historical perspectives. The course will enable students to engage in project-based learning by analyzing real world policy options related to climate change, and then research and posit definable and effective solutions. The goal is to have seniors engage in advocacy campaigns designed to shape perceptions on climate change and encourage personal mitigation strategies.
Faculty leads: Briana Brown (Science) and Roger Grande (Social Studies)

 

Faculty COVID-19 Reflection Summit 
$10,000 for BHS faculty to convene this summer to reflect on lessons learned through the pandemic and how their important work funded by our COVID-19 Teaching and Learning Response Grants this year can inform pedagogy for 2021-22.

 

Continued Funding for Ongoing Courses
$186,000 for continued funding for four pilot programs through their final year in 2021-22: Experiential Physics for Ninth Grade; Brookline Lens; Hub; and Coding @BHS. Learn more about these programs here.

 

Read more about the impact of these investments in our June 2021 Letter from the Chair

Letter from the Chair

Letter from the Chair

Dear BHS Community,

As we wrap up the last of the end-of-year BHS traditions, congratulate the Class of 2021 and look forward to the summer and together-time with friends and family, I just want to take a moment to reflect on this extraordinary year.

This past year—my last as Chair of the Innovation Fund—was both challenging and rewarding. Fund volunteers have been working harder than ever to use the time and space that we were given to think differently about how we engage our donors in a remote environment, and how we expand on the funding that we give to BHS faculty to support teaching and learning at the high school.

Our primary focus this year has been on our COVID-19 Response Grants. Our COVID grant work started last June to prepare faculty for the upcoming school year and continued through the winter to support the shift to hybrid teaching and learning. It will culminate this summer with the COVID-19 Reflection Summit. The best practices and insights gleaned during the three phases of the COVID-19 grant will be carried forward to continue to positively impact students.

Our collaborative work with faculty has yielded stronger relationships and set up scaffolding for school-wide student success moving forward in a post-COVID classroom environment. A cohesive, new standard approach with all faculty using Canvas improved communications with students and made a huge difference in “equalizing” everyone’s experience. This work led to the creation of multiple progress reports for check-in with parents/guardians throughout the year. Intentional instruction on Executive Functioning (EF) helped students develop the skills needed both online and moving forward to in-person learning. And finally, an emphasis on SEL (Social Emotional Learning) and community building online made being back together now very meaningful.

The COVID-19 Response Grants allowed faculty to innovatively rethink teaching, curriculum development, and school culture as they responded to challenging logistical scenarios throughout the year. Interdepartmental collaboration last summer was groundbreaking and culture-shifting for BHS. Now as faculty emerge from remote and hybrid teaching, annual assessment of student content, SEL and EF are much more collaborative across departments and are more efficient and effective. The three phased COVID-19 Grants provided the faculty with the time and space to think and plan which was the impetus to this change. This time also provided an opportunity to reevaluate curriculum and to think about what worked and what didn’t. These are conversations that faculty will continue to have during the upcoming summer COVID-19 Reflection Summit.

As we look forward to the Fall, the investment in teaching and learning will continue. Two new programs were accepted for funding and will launch in the 2021-2022 school year. Briana Brown (Science) and Roger Grande (Social Studies) will lead Climate Science and Social Solutions; and Britt Stevens, Department Chair of Career and Technical Education, will launch Rethinking the Restaurant: Creating Community through Social Impact.

Climate Science and Social Solutions is an interdisciplinary team-taught course with instruction from both the scientific and historical perspectives. The course will enable students to engage in project-based learning by analyzing real world policy options related to climate change, and then research and posit definable and effective solutions. The goal is to have students engage in advocacy campaigns designed to shape perceptions on climate change and encourage personal mitigation strategies.

Rethinking the Restaurant will launch the restaurant program as a lab for interdisciplinary learning with a social impact lens. This is a space where English Language Learners could introduce dishes from their home cultures as a special menu item, where World Language teachers and students could work with the culinary program to design “take-over” menus for cultural observations or holidays, and where students in Social/Food Justice or Environmental Action club team with our culinary program to understand and improve how to sustainably run our business. These are only some of our curricular aspirations.

So, as you can see, the BHS Innovation Fund continues to have a broad and meaningful impact at BHS, despite the challenges of the past year. It is because of the incredible support of donors and volunteers that we were able to meet and exceed our fundraising and programmatic goals. I look forward to handing the leadership of this amazing organization over to Maureen Fallon and Masu Haque-Khan who will continue the work that was started more than 20 years ago. While I will be stepping down as Chair, I will continue to play an advisory role in the growth of the Fund.

I wish you all a wonderful, peaceful and safe Summer and send a hearty congratulations to the Class of 2021!

Warm Regards,
Ellen Rizika, Chair, BHS Innovation Fund Board of Directors

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